Briggsys Butchers

Briggs's Butchers takes pride in running a traditional butcher's shop whilst using thoroughly modern butchery methods. 

Our staff are trained to a very high standard, many of whom have won National apprenticeship prizes, and will always be pleased to help with advice on cooking methods.

All our beef, lamb and free range pork & poultry is entirely traceable and is sourced by ourselves from local Scottish Borders Farms, which are chosen with careful regard to their animal husbandry and traditional feeding methods.

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